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History

Since 1996, Forem has continuously grown as a trusted health food manufacturer through global certifications, international expansion, and product innovation.

2024

Forem company name change

Launch of Green Basket BI

2011

Entered Armed Forces Welfare Service (Changwon, Sangmu Shopping Town)

2023

Selected as a promising SME in Korea

Completed hygiene registration in Vietnam (Balloon Flower Root extract)

Opened duty-free shop at Incheon Airport (including Minujuibo and 6 other products)

CI development

1996

Established Muju County Medicinal Herb Farming Cooperative

2022

Launch of Haru Story brand

FSSC 22000 certification

Certified as a venture company

Contribution to Korea Environmental ESG (Health sector contribution)

2010

Export contract for Red Ginseng Extract brand in Vietnam

2021

Certified Geographical Indication Product
(Mujuchunma 100Plus Gold Liquid)

2008

Export contract with Wellbeing World (USA)

Export contract with H-Mart (Canada)

Awarded “Power Brand of the Year” by the Ministry of Agriculture
(Red Ginseng Extract Gold Premium)

2020

Entered Shinsegae Duty Free Shop and Incheon Airport SM Duty Free Shop (Stick products, Always Mujuchunma)

Entered Samsung Life STMMALL

2007

Certified as “Buy Jeonbuk” product
(Cheonmarolin 100)

2019

Certified Geographical Indication Product

(Mujuchunma 100Plus Gold Liquid)

Selected as a Women-Friendly Company

FDA registration completed in the United States
(Always Red Ginseng, Always Mujuchunma)

2006

Established Corporate Research Institute

ISO 14001 Certification

Selected as INNO-BIZ company

2018

Established Vietnam branch and completed hygiene registration for 10 products
(including Mujumyeongpum Fermented Cheonma and 9 others)

2004

ISO 9001 Certification

2017

Entered B2B overseas shopping mall BioKorea

Obtained export agency approval to Vietnam
(Fresh Cheonma Extract 100)

2001

Supply contract with Armed Forces Welfare Service

2016

HACCP Certification

2000

Operation of Muju Plant No.2 (Anseong-myeon, Jukcheori)

2016

HACCP Certification

1998

Operation of Muju Plant No.1 (Anseong-myeon, Jang-giri)

2015

ISO 22000 Certification

1997

Completion of production line

2014

Technology patent transfer
(Jeonbuk Agricultural Research & Extension Services)